Tuna Fish Cakes

2
ByCrossFit December 7, 2019

Ingredients:

2½ oz. tuna
1 c. baby gem lettuce
¼ onion
2 tbsp. scallions
1 tbsp. sriracha
1 tsp. garlic
1½ tbsp. butter
2 tbsp. parsley
¼ c. sour cream
1 egg white (beaten)
1 tsp. lemon zest

Comments on Tuna Fish Cakes

2 Comments

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Scott Wiedmeyer
June 4th, 2023 at 4:28 pm
Commented on: Tuna Fish Cakes

Pretty sure they meant 1/4 cup onion.

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Andrew Sylvia
December 23rd, 2019 at 9:24 pm
Commented on: Tuna Fish Cakes

These are amazing!

(edited)
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