ByJuly 17, 2020
Ingredients:
3 oz. flank steak
2 tbsp. red onion
1 tbsp. butter
2 red cabbage leaves
1 tbsp. cilantro
⅛ c. corn kernels
½ tsp. garlic
2 tbsp. cream cheese
¼ red bell pepper
\n2 tbsp. red onion
\n1 tbsp. butter
\n2 red cabbage leaves
\n1 tbsp. cilantro
\n⅛ c. corn kernels
\n½ tsp. garlic
\n2 tbsp. cream cheese
\n¼ red bell pepper
Steak & Cream Cheese Cabbage Wraps