\n½ oz. arugula\n1 jalapeño\n1 tsp. butter\n1 tbsp. cream\n1 oz. mozzarella\n2 eggs
2 slices bacon ½ oz. arugula 1 jalapeño 1 tsp. butter 1 tbsp. cream 1 oz. mozzarella 2 eggs
Scrambled Eggs With Bacon-Wrapped Jalapeño